Low Fat Recipe: Apple with Dip

Apple with Dip:
Servings: 4
Ingredients:

  • 8 ounces fat-free cream cheese
  • 2 tablespoons brown sugar
  • 1 1/2 teaspoons vanilla
  • 2 tablespoons chopped peanuts
  • 4 medium or 8 small apples, cored and sliced
  • 1/2 cup orange juice

Directions

  • Place the cream cheese on the counter to allow it to soften, about 5 minutes.
  • To make the dip, combine brown sugar, vanilla and cream cheese in a small bowl. Mix until smooth. Stir in chopped peanuts.
  • Place sliced apples in another bowl. Drizzle orange juice over the apples to prevent browning. Serve the sliced apples with the dip.

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